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ALOHA! With an annual production of 7 million pounds, Hawaii is the only U.S. state where coffee is grown. While the Big Island's Kona coffee remains the best known, coffee is currently grown on each of the major islands. The combination of year round warm, sunny weather, rich volcanic soil, rolling hillsides, tranquil trade winds and ample rain that makes Hawaiian coffee some of the best in the world.
Not intending to keep this secret of Hawaiian coffees to ourselves, we have decided to bring to you the best coffees of Hawaii, from the Big Island, Moloka'i and Maui. And yes, we have 100% Kona, 100% Moloka'i and 100% Maui for you too, all the way from Hawaii.
So....you may not have the chance to visit Hawaii, but you can still have a chance to enjoy the best coffees, Hawaiian herbal teas (called Tisane) from the mystical Islands of Hawaii. Rest assured that every single coffee bean that we use in DIB is 100% imported and air-flown from Hawaii. Why...because we believe that our customers deserve the very best! So, make your way to DIB Coffees of Hawaii quickly. Oh, by the way, our coffees go very well with our home-made cheesecake especially our Passion Fruit Cheesecake and bakery.
